High Tech’s Culinary Arts program competed in the NJAC County Vocational-Technical School Cook-Off held at Caesars Palace in Atlantic City on May 8, 2026. Competing against teams from 10 New Jersey counties, the High Tech team presented a Japanese-inspired display and menu featuring pretzel pork and chive dumplings, along with crispy sushi rice topped with...
High Tech High School proudly competed in the New Jersey Association of Counties Culinary Arts County Vocational-Technical Cook-Off, showcasing the talent and dedication of its culinary students. Competing alongside top programs from across the state, students demonstrated strong technique, creativity, and composure as they prepared and presented their dishes under pressure. Their performance reflected the...Continue reading
(Secaucus, NJ--February 1, 2019) High Tech Culinary and Science Academy students designed 130 Valentine's Day cards for veterans, a community service project inaugurated by Language Arts instructor Joan Marie Bellotti, announced Dr. Joseph Giammarella, Principal of High Tech. To celebrate what would have been Dr. Martin Luther King, Jr.'s 90th birthday, Bellotti's 9th grade World...